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Cupping Notes: Good from light to dark but feel its best is a strong medium-dark to dark. A good bean to go after a rich semi-exotic chocolate tone with some wonderful aromatics and a bit of spice. Light roasts are more citric and floral. Medium roasts bring some lovely balance to the cup and provides a clean tasting brew. Dark roasts are robust with strong semi sweet, more bakers chocolate like with tea like spice
Farming notes: Gedeb farms are at the crossroads between the famed Gedeo and Guji zones, and coffees from its high altitude villages routinely deliver some of Ethiopia’s most expressive profiles.
Elevation: 6500ft
Recommended Roast: Light-medium to Dark
Cupping Notes: Good from light to dark but feel its best is a strong medium-dark to dark. A good bean to go after a rich semi-exotic chocolate tone with some wonderful aromatics and a bit of spice. Light roasts are more citric and floral. Medium roasts bring some lovely balance to the cup and provides a clean tasting brew. Dark roasts are robust with strong semi sweet, more bakers chocolate like with tea like spice
Farming notes: Gedeb farms are at the crossroads between the famed Gedeo and Guji zones, and coffees from its high altitude villages routinely deliver some of Ethiopia’s most expressive profiles.
Elevation: 6500ft
Recommended Roast: Light-medium to Dark